This is a summary of a presentation I attended at the National Kidney Foundation Spring Clinical Meeting on 10 April 2025. For a full list
Author: Kelly Picard PhD RD
I put together this summary from a presentation I attended at the National Kidney Foundation Spring Clinical Meeting on 10 April 2025. For a summary
I will be attending the National Kidney Foundation Spring Clinical Meeting April 10-12 this year and can’t wait! Just like last year, I will be
The prevalence of phosphorus additives has been a growing concern (at least of my radar) for the last 10 years or so. But I can
Today’s Journal Club article was sent to me by a good friend who came across it while researching the impact of eating during dialysis. Bananas
This month KDIGO published an executive conclusions paper on CKD-Mineral and Bone Disorder, covering management of calcium, phosphorus, PTH and vitamin D. So in today’s
Hot off the press! Or well, only a few short months off the press. Today’s article comes from the November 2024 issue of the Journal
Lecithin is one of the most common phosphorus based additives – even though it doesn’t have phosphorus in it’s name (more about that in my
I recently gave a talk to dietitians in BC about Hyperkalemia in Heart Failure, which I was so happy to be invited to give. It
As a renal dietitian, when I think about hyperkalemia, I think about adults living with kidney disease, but of course hyperkalemia is common in other