For people who need to lower their potassium intake, reading labels for additives can help them avoid foods that are high in potassium. But with
Author: Kelly Picard PhD RD
The 2025 NKF SCM is now behind us! It was a wonderful conference with a great line up of speakers. I am so grateful that
Speaker: Kelly Picard PhD RD This is a summary of a talk that I gave at the National Kidney Foundation Spring Clinical Meeting on April
Speaker: Brandon Kistler PhD RD This is a summary of a presentation I attended at the National Kidney Foundation Spring Clinical Meeting on April 11,
This is a summary of a presentation I attended at the National Kidney Foundation Spring Clinical Meeting on 10 April 2025. Speaker: Jeanette Hasse PhD
This is a summary of a presentation I attended at the National Kidney Foundation Spring Clinical Meeting on 10 April 2025. For a full list
I put together this summary from a presentation I attended at the National Kidney Foundation Spring Clinical Meeting on 10 April 2025. For a summary
I will be attending the National Kidney Foundation Spring Clinical Meeting April 10-12 this year and can’t wait! Just like last year, I will be
The prevalence of phosphorus additives has been a growing concern (at least of my radar) for the last 10 years or so. But I can
Today’s Journal Club article was sent to me by a good friend who came across it while researching the impact of eating during dialysis. Bananas